Food Systems

Food systems feed the human population, encompassing an interconnected set of biological, technological, economic, and social activities. These activities include farming, food processing and manufacturing, food distribution and retailing, food consumption, and managing post-consumption food waste.

Student Groups

Find more information about student groups related to this area of study at GopherLink.

Find Your Courses

Search for specific courses offered in this area of study.
  • Use search terms:
  • Undergraduate-level classes are 1000-4000. Graduate-level classes are 5000-7000.

Search Now